Recipes

If anyone asks how you made it, just shrug and say, “Oh, you know, just a little Za’atar magic.” Enjoy your culinary domination!

Indulge in the rich, comforting flavors of our Vegan Creamy Cajun Pumpkin Alfredo Pasta! This dish combines the creamy goodness of coconut milk and pumpkin purée with the bold kick of VooDoo Cajun seasoning, creating a delightful fusion of spicy and savory that will tantalize your taste buds.Ready in just 30 minutes, this pasta is perfect for busy weeknights or cozy dinner parties. The fettuccine is enveloped in a luscious sauce, enhanced with nutritional yeast for a cheesy flavor without the dairy. A hint of smoked paprika and optional cayenne pepper adds depth and warmth, making every bite a flavorful...

Discover a comforting twist on a classic dish with this “Roasted Garlic Spice and Herb” Savory Bread Pudding! This delightful recipe combines cubes of day-old bread with a rich custard infused with roasted garlic spice and fresh herbs, creating a dish that’s both hearty and indulgent. Sautéed mushrooms and fresh spinach add layers of flavor and texture, while a sprinkle of cheese (if you choose) takes it over the top. Baked to golden perfection, this savory bread pudding is perfect for brunch, a cozy dinner, or even as a decadent side dish.

Introducing the Herbs de Provence Potato Wedges—a delightful twist on the classic side dish that will elevate your snacking game! These crispy, golden wedges are generously coated in a fragrant blend of Herbs de Provence, garlic powder, and olive oil, delivering a burst of Mediterranean flavor with every bite. Perfectly baked to achieve that satisfying crunch, they’re the ideal accompaniment to any meal or a fantastic snack all on their own. Serve them up to friends and family, and watch as they marvel at your culinary prowess—while you secretly enjoy how effortless it was to whip up this gourmet treat....