Instructions: 1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix together olive oil, herbs de province spice, salt, pepper, minced garlic, and lemon juice. 3. Place chicken breasts in a baking dish and pour the herb mixture over them, making sure to coat each piece evenly. 4. Pour chicken broth into the bottom of the baking dish. 5. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and golden brown on top. 6. Serve the baked herb chicken with your choice of sides, such as roasted vegetables or a salad. Customization:...
Cochinita Pibil is a traditional Mexican dish that hails from the Yucatán Peninsula, renowned for its rich history and distinctive flavors. The name "Cochinita" means "little pig" in Spanish, and "Pibil" comes from the Mayan word "pib," which refers to a traditional cooking technique involving a pit oven.