A lot of Doctors would agree that breakfast is the most important meal of the day.We mostly agree. But, on days when we get french toast for breakfast, we couldn't agree more. There is something about the way this sweet blend helps to jump start your day. It might be all of that maple syrup talking but we really, really think you're going to love this one.
French toast is a breakfast staple. Perfect for your weekend brunch! We make it easy for you to make the best French Toast you ever had!
You could use a decent white sandwich bread, and this will be delicious. But if you really want to do it right, go with brioche or challah.Texas toast will also work great too!
Throw on some fruit on top and it looks like a meal made from Top Chef!
Author:
Zach Johnston
Ingredients
2 large eggs
1 cup milk. (Or you can use half & half, coconut milk, or almond milk).
Whisk together eggs, milk, salt, and French Toast Spice in a flat-bottomed pie plate or baking dish. Place bread slices, one or two at a time, into the egg mixture and flip to make sure both sides of bread are well-coated.
Melt butter in a large skillet or on a griddle. Place bread slices in skillet or on griddle and cook on medium heat until golden brown on each side, about 2-3 minutes.
Serve immediately or keep warm in oven until ready to serve, but no longer than about 30 minutes.
