Recipes

Do you want a steak that's so good, but that doesn't have the price tag of a fancy steak house?  This is the recipe for you! 

Hands-down the best jambalaya recipe! Easy to make, and customizable with your favorite proteins (we used chicken, shrimp and Andouille sausage), and full of bold, zesty, Cajun jambalaya flavors that will make you feel like you are in the heart of New Orleans! 

Imagine yourself roaming the streets of Sayulita, golf carts are whizzing by, live music is pouring out of every bar and restaurant patio, the street performers are doing their thing, the people are peddling their products and best of all - the street food vendors are vending.

You  had me at RANCH!